Holiday Baking with Chef Heidi Fink
Participants take part in a hands-on baking class exploring foundational principles, troubleshooting, equipment reviews, and techniques for holiday treats. Recipes prepared during the session include homemade biscotti, toffee almond squares, double chocolate double ginger cookies, overnight sticky buns, and chocolate cinnamon rugelach. Attendees taste baking samples throughout the workshop and take a selection of goodies home.
Mon, Dec 7, 2026 12+
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Food & Drink
Baking samples are provided to taste, with some goodies to take home; no shared meal is served. The class cannot accommodate gluten-free participants, and vegan participants may have little to no samples they can eat.
Location
Tips & Advice
- Eat dinner or a substantial snack before class, because the event provides baking samples rather than a shared meal.
- Do not attend expecting gluten-free accommodations; the class cannot accommodate gluten-free participants, so choose another event if you need gluten-free food.
- Vegan participants can attend to learn, but should plan for little to no edible samples during the class.
- Bring a few baking questions to make use of the class's question and troubleshooting time.
- Confirm everyone attending is at least 12 years old, since the class has a minimum age restriction.
Links & Contact
Run by Chef Heidi Fink
Christmas Events Near Me is an independent guide, not the organizer of this event. For tickets, entries, vendor spots or questions, contact the organizer directly.
Frequently Asked Questions
Who can take part in the class?
The class is for ages 12 and up. Gluten-free participants cannot be accommodated.
Can vegan participants attend?
Yes, but there will be little to no samples for vegan participants.
What will the class cover?
It is a hands-on session covering baking principles, troubleshooting, equipment, and ways to get good results from family recipes. Recipes include biscotti, toffee almond squares, ginger cookies, overnight sticky buns, and chocolate cinnamon rugelach.
Are meals included?
There is no shared meal. Baking samples are provided to eat, with a few treats to take home.
Should I eat before the workshop?
Yes. Have dinner or a substantial snack beforehand, since the class provides baking samples rather than a meal.
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