Holiday Flower Arrangement Workshop With Caviar and Champagne 2026
Participants learn how to design a holiday floral centerpiece using premium stems such as orchids, hydrangeas, and garden roses. The hands-on workshop includes a glass of French champagne, Beluga caviar served in a scallop shell with a mother-of-pearl spoon, and access to a designed photo zone. Attendees take home their completed floral arrangement along with the vase.
Advertisement